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Tortellini Apple Salad
3 tbsp. concentrated apple juice (frozen)
3 tbsp. corn syrup
1 tsp. cider vinegar
2 tsp. brown sugar, packed
1/8 tsp. garlic salt
dash pepper
1 pkg. (9 oz.) refrigerated cheese tortellini
2 cups chopped apples
2 cups shredded salad greens
1 cup mandarin orange slices, or strawberries
1/2 cup thin sliced celery
1/4 cup sliced green onions
2 tbsp. pine nuts
Combine apple juice concentrate, corn syrup, vinegar, sugar, garlic salt
and pepper. Cover and refrigerate.
Cook the cheese tortellini according to pkg. directions. Drain and cool
thoroughly.
In a large mixing bowl combine tortellini and remaining ingredients.
Toss gently with apple juice dressing. Serve immediately.
Makes 6 servings
   
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