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SURPRISE ONE-MEATBALL SPAGHETTI
This recipe I created, has in each serving, one meatball, with a
surprise in the center, a fun treat!
2 lbs. ground pork
3 cloves garlic, finely minced
1/2 cup dry bread crumbs
1 egg, beaten
1 teaspoon red pepper flakes, or to taste
2 teaspoons salt
6 hard boiled eggs, shelled
1 jar 32-oz. pasta sauce
1 lb. spaghetti, cooked
1/2 cup grated Parmigiano-Reggiano cheese
In a bowl combine pork, garlic, bread crumbs, beaten egg, pepper flakes
and salt. Mix thoroughly and form into 6 balls. Form each ball of
meat
around hard boiled egg, sealing egg completely. In a large skillet
brown egg shaped ball. Add pasta sauce and simmer for 20 minutes. In
the meantime boil spaghetti in salted water for 8 minutes. To serve
prepare 6 dinner plates with spaghetti, add 1 meatball and sauce on
each. Sprinkle with Parmigiano-Reggiano cheese. Serves 6. Watch
their faces when they cut into the meatball, a surprise they don't
expect.
   
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