DANIELS TABASCO WINGS
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Daniels Tabasco Wings

3/4 cup Flour
1 1/2 teaspoons Salt
1/4 teaspoon Black Pepper
2 pounds Chicken Drumsticks
1/2 cup Butter
1/2 cup Jack Daniels
1/4 cup Ketchup
1/3 cup Tabasco Sauce

Combine flour, salt and pepper in small bowl. Coat chicken pieces with
flour mixture. Heat 2 to 3 inches of oil in fryer or heavy pot to 375 degrees
Fry wings, a few at a time, until golden brown on all sides and cooked
through, about 10 to 15 minutes. Drain on paper towels. Combine all
sauce ingredients in a small saucepan. Bring to a boil. Dip cooked wings in
sauce. Serve with blue cheese dressing and celery and carrot sticks.
Note: To bake wings, place in roasting pan. Brush with melted butter
and sprinkle with salt and pepper. Bake in 450 degrees F. oven until
lightly browned and cooked through, about 30 minutes.

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