Tater tot casserole
1 32 oz. bag of tater tots, thawed
1 8 oz. bag of shredded mild cheddar cheese
1 large can of cream of chicken soup

First, mash tater tots in a bowl using a spoon. Add the
can of chicken soup to the bowl, and finally add the cheese, reserving a
handful. Mix till all ingredients are blended. Top with remaining cheese. Bake
at 350, for 30 minutes, or until golden brown. Enjoy! :)