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Strawberry Pretzel Salad
Step 1
2 cups pretzels (thin, long) chopped
3 TBS sugar
1 stick margarine, melted
Step 2
1 large box strawberry Jell-O
1 cup boiling water
2 10 oz. pkg. frozen strawberries
Step 3
8 oz. cream cheese
1 cup sugar
1 medium size carton Cool Whip
Step 1 Mix in 13x9 pan, spread, bake 250
degrees for 18-20 min. Watch care-
fully. Easy to burn. Cool
thoroughly.
Step 2 Dissolve Jell-O in water, add cup
cold water and sliced frozen
strawberries Let sit for a minute.
Step 3 Cream 8 oz. cream cheese with 1 cup
sugar, fold in Cool Whip. Spread over
pretzels. Add strawberry Jell-O
mixture.
Step 4 Refrigerate until firm, cut in squares, serve.
   
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