|
Grapenuts Breakfast Cookies
1/2 cup butter, softened
1/2 cup sugar
1-1/4 cup all-purpose flour
1/2 cup Grapenuts
2 tbsp. frozen orange juice concentrate, thawed
1 tbsp. orange zest
1 egg
1 tsp. baking powder
Preheat oven to 350º F.
In medium bowl, beat together butter, sugar, egg, orange juice concentrate
and orange peel until light and fluffy. Add flour and baking powder, beating
until blended. Stir in cereal.
Drop by tsp. 2" apart on ungreased cookie sheet. Bake 10-12 minutes or
until edges are golden. Remove from cookie sheet for cooling.
Makes 1.5 dozen
   
|
