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Cheesy Crock-Pot Chicken
6 chicken breasts (boneless, skinless)
salt and pepper, to taste
garlic powder, to taste
2 cans condensed cream of chicken soup
1 can condensed cheddar cheese soup
Rinse chicken and sprinkle with salt, pepper and garlic powder. Mix undiluted
soup and pour over chicken in a crock pot. Cook on low all day (6 to 8
hours). Serve over rice or noodles.
   
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