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BBQ Turkey Sandwich
2 cups turkey
2/3 cup white vinegar
2/3 cup catsup
2/3 tablespoon Worcestershire sauce
2/3 tablespoon black pepper
1 teaspoon hot pepper sauce
2/3 teaspoon salt
1 lemon quartered
4 hamburger buns split horizontally and toasted
1. Cut meat from bones.
2. Cut into cubes.
3. In medium saucepan, over high heat, combine vinegar,
catsup, Worcestershire sauce, pepper, hot sauce, salt, and lemon.
4. Bring mixture to boil.
5. Reduce heat.
6. Simmer uncovered 30 to 35 minutes.
7. Fold in turkey.
8. Cook 5 to 7 minutes until mixture is heated throughout.
9. To serve, spoon barbecue mixture over bottom half of burger
buns.
10.Top with other half.
  
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